Game day just got a whole lot tastier! These crispy Buffalo Cauliflower Bites are the ultimate snack—spicy, flavorful, and impossible to resist. Plus, dip them in your favorite sauce to level up the dish even more.
Ingredients:
- 1 large head cauliflower, cut into florets
- ½ cup all-purpose flour
- ½ cup water
- 2 tsp garlic powder
- 1 tsp paprika
- ½ tsp salt
- ¼ tsp black pepper
- Cooking spray
- ½ cup hot sauce
- 2 tbsp melted butter
- ½ tbsp lemon juice
Instructions:
1. Preheat oven to 450°F & grease a baking sheet.
2. Whisk flour, water & spices until smooth. Toss cauliflower in the batter.
3. Spread florets on the baking sheet & bake for 20-25 min, flipping halfway.
4. Mix hot sauce, melted butter & lemon juice. Brush onto cauliflower.
5. Bake another 15 min until golden & crispy.
6. Serve hot with your favorite dipping sauce, celery & carrots!
Did you make this recipe?
Tag @cymbiotikaeats on Instagram to be featured, and make sure to use our hashtag #cymbiotikaeats! We can't wait to see your creations.
