Need a new quick and easy appetizer recipe up your sleeve? You simply can’t go wrong with brie. These 5-ingredient baked figs with brie, pistachios, and honey are sweet, savory, and simple to make!
Football Sundays just got so much tastier. Let’s get cooking!
Ingredients:
- Fresh figs
- Brie
- Chopped pistachios
- Fresh thyme
- Honey
Instructions:
- Remove the stem and cut a cross on each fig, keeping the base intact.
- Stuff with brie, then sprinkle with pistachios and thyme.
- Bake at 400°F for 15-20 minutes.
- Drizzle with honey and enjoy!
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