
Greek Village Salad

This delicious Greek salad is a love letter from Greece! Made with handfuls of fresh vegetables and homemade sourdough croutons, it is truly to die for.
Let’s get chopping!
Ingredients
- Tomatoes (cherry or small heirloom)
- Cucumber (Persian preferred)
- Feta
- Red onion or shallots
- Figs or nectarines
- Olives (Castelvetrano or Kalamata)
- Green bell pepper
- Fresh herbs: mint, oregano, parsley, chives, green onion, basil
- Dressing: EVOO, Dijon mustard, honey, lemon juice, red wine vinegar, garlic clove, salt, and pepper
- Croutons: sourdough, olive oil, and Italian seasoning
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